Welcome to the first iteration of the eb™ Journal. At this stage, it contains over one thousand academic papers and other research that have been produced over several decades by over two thousand authors from around the world. The vast majority are selected because they use terms such as ethical brand and ethical branding to characterise settings and outcomes in many different techno-industrial consumption contexts that concern the social, economic and environmental well-being of humanity.
Food system innovations will be instrumental to achieving multiple Sustainable Development Goals (SDGs).However, major innovation breakthroughs can trigger profound and disruptive changes, leading to Read More »
In 2015 the Sustainable Development Goals (SDGs ) were ratified by 195 countries. To be achieved by 2030, the goals aim to transform our world by leaving no one behind. In 2017 the Global Ecovillage Read More »
Populations throughout the world are facing immense challenges caused by a global rise in non-communicable diseases and ongoing economic crises. Non-communicable diseases impose a large financial Read More »
The Sustainable Development Goals (SDGs) are offered as a comprehensive strategy to guide and encourage sustainable development at multiple scales both nationally and internationally. Furthermore, Read More »
The United Nations General Assembly adopted the Sustainable Development Goals (SDGs) on25 September 2015. All UN member states signed on to 17 goals with 169 targets that are intended to guide action Read More »